Food Issues

Follow these links to more information on your food:

Summary of “Characteristics, Costs, and Issues for Organic Dairy Farming”:

 

http://www.ers.usda.gov/Publications/ERR82/ERR82_ReportSummary.pdf

“What is organic?”

http://www.ams.usda.gov/AMSv1.0/NOPConsumers

Organic Labeling and Marketing Information:

http://www.ams.usda.gov/AMSv1.0/getfile?dDocName=STELDEV3004446&acct=nopgeninfo

USDA Specifications for Yogurt, Nonfat Yogurt and Low-fat Yogurt:

 

http://www.ams.usda.gov/AMSv1.0/getfile?dDocName=STELDEV3004551

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